Fresh In
Jart Elle
Traditional unfiltered blend of spontaneous fermented lambic aged in oak barrels. Maceration with fresh cherries for 6 months / 6.8% / 750ml
Fresh In
Oude Pinot Gris L' Ancienne
Spontaneous fermentation beer made with a blend of lambics and Pinot Gris grapes for a tart, dry and well-rounded finish / 8% / 750ml
Fresh In
Standing Beer
Mixed Fermentation Ale aged in oak and dry-hopped with whole-leaf European hops. Highly effervescent with heady aromas of citrus, stone fruit and wood. Dry, medium-bodied and a crisp peppery snap on the finish / 7% / 375ml
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